How do you get to potato chip heaven?

Start with real ingredients, naturally. We use salted-egg yolks cured to the hue of a golden sunset. We then systematically slice each potato to get the perfect ridged cut - the rhythmic rise and fall of every groove holding on to the richest bits of the taste you love.

Each crunch is a satisfying explosion of flavours - the graininess of real salted eggs, a hint of curry leaves and a dab of spice. Truly divine.

Flavour notes :

• Rich, yet light - like prince Charles as a baby

• Fragrant curry leaves

• Medium saltiness, lightly sweet

• Hint of spice